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Pappardelle with pulled beef
HUF 6,980Pappardelle pasta, pulled beef, jus, Parmesan, gremolata
Pappardelle is one of Tuscany’s most celebrated pasta shapes—broad ribbons perfect for soaking up rich, hearty sauces. At ZAZIE, our version features tender, slow-braised shredded beef in a deep jus, served over fresh egg pasta with parmesan and a bright gremolata.
The long-simmered beef delivers meaty, savory depth, while the gremolata’s citrus and herb notes add a lively lift. This is comfort food at its most refined—a generous, flavorful, yet elegant pasta dish for those who want to indulge in a truly satisfying Italian experience.
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